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NAPCS 2017 Code: 11
This is 11 in NAPCS 2017 Codes, the information including code, title, sub-level code, cross links etc.
Down Level:
2017 NAPCS Code | Title |
---|---|
11 | Food, beverage, and tobacco products, except raw farm products |
111 | Food and beverages purchased for future consumption, and related products |
11101 | Food and beverages purchased for future consumption |
1110101 | Meat products |
111010101 | Meat carcasses, whole and half, fresh and frozen |
11101010101 | Beef and veal, fresh and frozen whole carcass and half carcass |
11101010102 | Pork, fresh and frozen whole carcass and half carcass, not canned or made into sausage |
11101010103 | Other meat, fresh and frozen whole carcass and half carcass |
111010102 | Meats, fresh and frozen cuts |
11101010201 | Beef and veal, fresh and frozen cuts |
11101010202 | Pork, fresh and frozen cuts |
11101010203 | Poultry and fowl |
11101010204 | Other meat, fresh and frozen cuts |
111010103 | Processed meat |
11101010301 | Processed poultry |
11101010302 | Other processed meat |
1110102 | Prepared and processed fish and other seafood products |
111010201 | Prepared and processed fish and other seafood products |
11101020101 | Prepared and processed fish and other seafood products |
1110103 | Dairy products and dairy product substitutes |
111010301 | Dairy products and dairy product substitutes |
11101030101 | Dry milk products and mixtures |
11101030102 | Fluid milk |
11101030103 | Yogurt, except frozen |
11101030104 | Creamery butter |
11101030105 | Cheese, including cottage cheese |
11101030106 | Ice cream and related products |
11101030107 | Other dairy products |
11101030108 | Dairy product substitutes |
1110104 | Breads, cakes, pies, pastries, and tortillas |
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NAICS (North American Industry Classification System) Cross Link
NAICS 2017 Code: 11
Title: Agriculture, Forestry, Fishing and Hunting